
An earthy and aromatic Ssuk Mammoth Cake featuring layers of red bean and ssuk cake and smooth ssuk (Korean mugwort) cream. Topped with crunchy peanut butter crumble and a light dusting of ssuk powder, bringing together earthy, nutty, and subtly sweet flavors in every bite.
**Please be advised that cake heights are approximate estimates, as variations may occur due to icing and fruit amounts.
▪ SMALL (6.5” x about 3.5”) 4-6 Servings