
A light and refreshing Strawberry Custard Cake made with soft vanilla sponge cake, smooth custard cream, and fresh strawberries. Finished with whipped custard cream and whole strawberries for a delicate balance of creamy, fruity, and subtly sweet flavors.
**Please be advised that cake heights are approximate estimates, as variations may occur due to icing and fruit amounts.
▪ PETITE (4” X 3”) about 1-3 SERVINGS