
A rich and creamy Basque Burnt Cheesecake with a deeply caramelized top and soft, custard-like center. Baked at high heat for its signature burnt exterior, this crustless cheesecake offers a balance of caramelized flavor, subtle sweetness, and smooth creaminess.
**Please be advised that cake heights are approximate estimates, as variations may occur due to icing and fruit amounts.
▪ (5” X 2.5”) about 1-3 SERVINGS